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–+ servings
Slice of no bake Halloween dirt cake on a plate with a spoonful of dessert on the plate. A ghost Milano cookie and pumpkin candies on top.

No Bake Halloween Dirt Cake

Olivia Daly
My no bake Halloween dirt cake is super delicious and requires no baking skills. A simple treat for schools as you can make it peanut free depending on how you choose to decorate it!
5 from 1 vote
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Prep Time 10 minutes
Chill Time 4 hours
Total Time 4 hours 10 minutes
Course Dessert
Servings 16

Ingredients
  

  • 439g/15.5oz Oreo pack
  • 2 100g/3.4oz packages instant chocolate pudding (or any flavour)
  • 3 cups milk
  • 225g/8oz cream cheese
  • 1/3 cup (76g) unsalted butter, room temperature
  • 3/4 cup (105g) icing sugar
  • 1 tsp vanilla extract
  • 1 L/12oz cool whip (about 4 cups)

Decorations

  • pumpkin candies
  • 9-12 milano cookies
  • 100 g white chocolate
  • 18-24 candy eyes
  • 1 tube black gel icing

Instructions
 

  • Crush your package of Oreos and push 2/3 onto the bottom of a 9x13 pan. Set aside.
  • In a small mixing bowl, add the pudding mixes and 3 cups milk. Whisk until there;s no more clumps and set aside.
  • In the bowl of a stand mixer or a large mixing bowl, add the cream cheese and butter. Beat on medium speed until smooth, about 2 minutes. Add in the icing sugar and vanilla and mix until combined.
  • Mix in pudding mixture until combined. Add the cool whip and gently fold it in with a spatula.
  • Spread this mixture gently over top of the pressed down Oreo crumbs. Get it as flat as you can. Then spread the other 1/3 of your Oreo crumbs on top. Place in the fridge to chill for at least 4 hours.
  • While it chills, make you decorations. If you'd like to make the ghosts I've made, spread some parchment paper on top of a cookie tray. Then melt your white chocolate in a glass that you can dip into.
  • Dip the top 2/3 of a Milano cookie and set it on the parchment paper. Immediately place 2 eyes next to each other on the top. Repeat this until you have as many ghosts as you want.
  • Once the white chocolate has set a little, with black gel icing or melted chocolate, draw a little oval mouth under the eyes. Place your ghosts in the fridge to fully set.
  • Once your cake has chilled for 4 hours, place your decorations on top how you like and serve! Store in the fridge for up to 5 days and enjoy!
Keyword No Bake Dirt Cake, No Bake Halloween dirt cake
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